Red velvet cake

Red velvet cake

Ingredients/Components

• sugar
• cream cheese - 1 item
• eggs - 2 item
• vanilla - 1 tsp
• milk - 1 item
• flour
• cocoa - 1 tsp
• buttermilk - 1 c
• vinegar - 1 tsp
• stick butter - 1 item
• Crisco - 1/2 c
• red food coloring - 1 2
• Make a paste of cocoa and coloring

How to make red velvet cake:

Cream sugar, Crisco and eggs. Make a paste of cocoa and coloring. Add flour, milk and vanilla. Beat until smooth, then add vinegar and nuts.Icing:1 box powdered sugar1 stick butter milk cream cheese sugar Mix powdered sugar and butter. Add milk until creamy. Add cream cheese and sugar to taste.

Recipe categories: Desserts, Cakes, American.