Home » Desserts » Red velvet cake

Red velvet cake

Red velvet cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cream cheese - 1 (8
  • eggs - 3 item
  • vanilla - 1 tsp
  • salt - 1 tsp
  • chopped nuts - 1 c
  • oil - 2 c
  • soda - 1 tsp
  • cocoa - 2 Tbsp
  • buttermilk - 1 c
  • vinegar - 1 tsp
  • plain flour
  • red food coloring - 1 oz
  • box sifted powdered sugar - 1 item
  • Frosting:1 stick margarine

How to make red velvet cake:

Bake at 325° for 20 minutes.Frosting:1 stick margarine1 (8 oz.) cream cheese1 tsp. vanilla1 box sifted powdered sugar1 c. chopped nuts

Recipe categories: Desserts, Cakes, American.

Rating:
Red velvet cake
2.7
Average rating: 2.7 of 5, total votes: 6
Cook. Time: PT40M
Total Time: PT40M


Complain about this recipe
Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, salt, melted margarine, shredded coconut
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes