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Red lentil pate

Red lentil pate

Red lentil pate
,
CookItEasy.net
CookItEasy.net
Red lentil pate photo 1
Red lentil pate photo 2

Ingredients/Components

  • water - 4 c
  • large onion, diced - 1 item
  • tamari - 2 Tbsp
  • tahini - 2 Tbsp
  • chopped mushrooms - 1 c
  • walnuts, finely chopped - 1/2 c
  • minced scallions or chives - 3 Tbsp
  • miso - 4 Tbsp
  • red lentils, rinsed well - 2 c

How to make red lentil pate:

Bring water to boil, add lentils and cook 10 minutes. Add onion and mushrooms, lower heat and cook 10 minutes. Add rest of ingredients, blend well and simmer for 5 to 10 minutes. Serve on rice cakes, pita bread, tortillas or dip into vegetables. Add m

Recipe categories: Appetizers, Beans, Lentil.

Rating:
Red lentil pate
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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ground beef, mayonnaise, chicken wings, corn tortillas, crushed pineapple, can eagle brand milk, blue cheese, large bag salted big pretzels, broken
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