Red cabbage

Red cabbage

Ingredients/Components

• sugar - 1/4 c
• vinegar - 4 Tbsp
• clove garlic - 1 item
• salt and pepper - 1 item
• bacon drippings - 4 Tbsp
• large onion, chopped fine - 1 item
• large head red cabbage, chipped - 1 item
• apple, chopped unpeeled - 1 item

How to make red cabbage:

Combine all ingredients; add a little water if needed. Simmer about 30 minutes. Serve.

Recipe categories: Low protein, Side dish, Vegetables.