Red beans and rice
Red beans and rice
Ingredients/Components
- ring bologna, skinned - 1 item
- cans dark red kidney beans - 2 item
- can stewed, diced tomatoes - 1 item
- uncooked rice - 1 c
- chili powder to taste - 1 item
- dash of salt - 1 item
How to make red beans and rice:
In electric skillet, combine ring bologna (chopped bite size), kidney beans (don't drain) and stewed tomatoes (don't drain). Boil rice. Add to mixture. Add chili powder; salt to taste. Simmer on low about 20 minutes.Recipe categories: Pork, Beans, Rice.
Rating:
Related ingredients:
butter or margarine, flour, water, molasses, light brown sugar, medium onion, diced, ground beef, bay leaves, jalapenos
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