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Raspberry sherbet

Raspberry sherbet

Raspberry sherbet
,
CookItEasy.net
CookItEasy.net
Raspberry sherbet photo 1
Raspberry sherbet photo 2
Raspberry sherbet photo 3

Ingredients/Components

  • cups water - 2 item
  • cup sugar - 1 item
  • raspberry gelatin - 1 pkg
  • Tbsp lemon juice - 3 item
  • Tbsp orange juice - 3 item
  • cups raspberries - 3 item

How to make raspberry sherbet:

Cook sugar and water in a pan for 5 minutes. Cool slightly and add to gelatin. Cool. When mixture begins to congeal, add raspberries and put through food press. Add fruit juice. Pour into cold freezer tray and freeze for about 1-1/2 hours. Remove sherbet to chilled bowl and beat for 2 minutes. Return sherbet to tray and freeze about 2 to 3 hours. Yield: 6 to 8 servings.

Recipe categories: Desserts, Frozen desserts, Low protein.

Rating:
Raspberry sherbet
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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sugar, cinnamon, cream cheese, eggs, vanilla, pkg, flour, vanilla ice cream
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