Raisin cream pie

Raisin cream pie

Ingredients/Components

• sugar
• milk - 1 c
• flour
• dash of salt - 1 item
• cream - 1 c
• raisins, cooked - 2 c

How to make raisin cream pie:

Cook sugar, flour, salt, cream and milk until thick. Add raisins and the juice. Pour in baked pie shell. Bake until a few small bubbles appear. Makes two small pies.

Recipe categories: Desserts, Pie, Pies and tarts.