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Rack of lamb

Rack of lamb
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 item
  • lemon pepper - 1 item
  • rosemary - 1 item
  • clove minced garlic - 1 item
  • seasoned breadcrumbs - 1 item

How to make rack of lamb:

Rub the minced garlic over the top of your rack of lamb. Sprinkle generously with rosemary, salt and lemon pepper. Roast in a preheated oven at 375° for 30 minutes if you like your lamb rare; 45 minutes if you like it done well. (We cook it 45 minutes.)

This is easy, quick and delicious!

Recipe categories: Main dish, Meat, Lamb/sheep.

Rating:
Rack of lamb
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


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