Quick yeast bread
Quick yeast bread
Ingredients/Components
- sugar - 3 Tbsp
- sour cream - 8 oz
- egg - 1 item
- self-rising flour
- warm water - 1/4 c
- yeast - 1 pkg
How to make quick yeast bread:
Dissolve yeast in water. Mix other ingredients; add yeast. Bake in greased loaf pan 25 to 30 minutes at 350°.Recipe categories: Breads, Yeast breads, South african.
Rating:
Related ingredients:
sugar, flour, eggs, separated, baking powder, all-purpose flour, sifted all-purpose flour, yeast, yellow cornmeal, corn meal, self-rising cornmeal
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