Quick waffles
Quick waffles
Ingredients/Components
- sugar - 2 tsp
- eggs - 3 item
- vanilla - 1 Tbsp
- milk - 1 c
- salt - 1/2 tsp
- flour - 2 c
- baking powder - 1 Tbsp
- melted butter or margarine - 1/2 c
How to make quick waffles:
Beat whole eggs in a bowl until thick. Beat in milk and melted butter. Combine remaining ingredients and mix into egg mixture and beat well. Pour batter evenly on the bottom grid (but not all the way to the edges). Use about 1/3 to 1/2 cup of batter, depending on waffler grid size.Recipe categories: Pancakes and waffles, Breakfast, < 30 mins.
Rating:
Related ingredients:
milk, flour, evaporated milk, cold water, unbleached flour, sifted flour, self-rising flour, biscuit mix, medium potatoes, grated, large raw potatoes, peeled and grated
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