Quick chocolate cake
Quick chocolate cake
Ingredients/Components
- sugar - 6 oz
- eggs - 4 item
- flour - 8 oz
- cocoa - 2 oz
- margarine or butter - 6 oz
- baking powder - 1/2 Tbsp
- milk have a liter on hand - 1 item
How to make quick chocolate cake:
Put all of the ingredients into a bowl. Whisk with an electric beater. Add milk a little at a time until the mixture is smooth and creamy. Pour mixture in greased cake tins. Bake at 180°C for 30 minutes or until done.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
butter, softened, sugar, eggs, vanilla, pkg, stick margarine
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