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Quick cherry cobbler

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Ingredients/Components

can cherry pie filling any other pie filling may be used - 1 item
grated lemon peel - 1 Tbsp
Bisquick baking mix - 1 c
butter, softened - 1/4 c
boiling water - 3 Tbsp

How to make quick cherry cobbler:

Mix pie filling and lemon peel in an 8 x 8 x 2-inch pan. Combine baking mix and butter in small bowl. Add water. Stir vigorously until dough forms a ball and cleans bowl. Drop dough by spoonfuls onto fruit mixture. Bake at 350° for 25 to 30 minutes or until topping is golden brown. Makes 9 servings.

Recipe categories: Desserts, Frozen desserts, Cobblers and crisps.

Rating:

4.5

Average rating: 4.5, total votes: 4

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