Quick and easy chicken pot pie
Quick and easy chicken pot pie
Ingredients/Components
- can cream of chicken soup - 1 item
- can cream of celery - 1 item
- bag of frozen mixed vegetables - 1 item
- frozen deep dish pie shell come 2 to a package - 1 item
- cans white meat chicken or you can boil 4 chicken breast with celery, onion, carrots until done, take off bone and cut in bite size pieces - 2 item
How to make quick and easy chicken pot pie:
Mix chicken, vegetables and soup together. Pour in pie shell and top with the the other pie shell - cut some slits in top. Bake at 375 for at least 30 minutes checking to see if top is brown.Recipe categories: Main dish, One Dish meal, Savory pies.
Rating:
Related ingredients:
ground beef, sliced carrots, boneless chicken breasts, hamburg, pound ground beef, pounds ground beef, pound hamburger, shrimp, peeled can substitute 2 medium boneless chicken breasts for a more economical meal, frozen bread loves, can mushrooms, sliced - drain
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