Quiche muffins

Quiche muffins

Ingredients/Components

• carton cottage cheese - 1 oz
• egg whites - 3 item
• eggs - 5 item
• buttermilk - 1/4 c
• flour - 1/4 c
• baking powder - 1 tsp
• salt - 1/4 tsp
• grated sharp Cheddar cheese - 2 (8
• green onions, chopped - 2 item
• slices bacon, cooked and crumbled - 10 item

How to make quiche muffins:

Preheat oven to 400°. Place cottage cheese in a food processor and process until smooth. Transfer to a large bowl. Process egg whites until foamy. Add next 5 ingredients and process until smooth. Add egg mixture to cottage cheese. Stir in cheese, onions and bacon. Fill greased large muffin tins 2/3 full and bake 12 to 15 minutes or until edges are light brown. Makes 10 muffins.

Recipe categories: Breads, Breakfast, Vegetarian.