Punch
Punch
Ingredients/Components
- sugar - 4 c
- water - 4 c
- bananas - 5 item
- oranges - 5 item
- lemons - 2 item
- ginger ale - 3 qt
- large can pineapple juice - 1 item
How to make punch:
Boil water and sugar for 3 minutes. Cool. Squeeze oranges and lemons. Crush bananas. Mix fruits, sugar, water and pineapple juice. Freeze overnight. Take out 1 hour before serving. Add ginger ale. Serves 50.Recipe categories: Drinks, Punch beverage, Cocktails.
Rating:
Related ingredients:
tang, large can frozen orange juice, cans frozen limeade, can unsweetened pineapple juice, chilled, jars tang, strawberry kool-aid presweetened, or add 1 1/2 c
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