Pumpkin spice cake

Pumpkin spice cake

Ingredients/Components

• cinnamon - 1 tsp
• eggs - 3 item
• chopped pecans - 1/2 c
• water - 1/2 c
• vegetable oil - 1/2 c
• canned pumpkin - 1 c
• spice cake mix - 1 pkg
• instant vanilla pudding mix - 1 pkg

How to make pumpkin spice cake:

In a mixing bowl, combine cake mix, eggs, pumpkin, water, oil, pudding mix and cinnamon. Beat at medium speed for 5 minutes. Stir in pecans. Pour into a greased and floured 10-inch tube pan. Bake at 350° for 45 to 55 minutes or until cake tests done. Let cool in pan for 10 minutes before removing to a wire rack. Frost with cream cheese frosting or serve with whipped cream.

Recipe categories: Desserts, Cakes, < 15 mins.