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Pumpkin roll

Pumpkin roll
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1/2 tsp
  • eggs - 3 item
  • vanilla
  • flour - 3/4 c
  • baking soda - 1 tsp
  • pumpkin - 2/3 c
  • soft butter - 2 Tbsp
  • 10x sugar - 1 c
  • Grease cookie sheet with sides; line with waxed paper

How to make pumpkin roll:

Mix well. Grease cookie sheet with sides; line with waxed paper. Grease paper; pour in batter. Bake at 350° for 15 minutes. Turn cake upside-down on cloth tea towel dusted with 10x sugar. Pull off paper. Roll tight and cool. Unroll and fill with filling.Filling:8 oz. cream cheese1 c. 10x sugar1 1/4 tsp. vanilla2 Tbsp. soft butter Spread on cake and re-roll. Refrigerate wrapped in foil.

Recipe categories: American, Vegetables, North american.

Rating:
Pumpkin roll
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
sugar, eggs, vanilla, chopped pecans, can cream of chicken soup, mayonnaise
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