Pumpkin pecan pie

Pumpkin pecan pie

Ingredients/Components

• pie shell unbaked - 1 item
• egg - 1 item
• pumpkin - 1 c
• sugar - 1/3 c
• cinnamon - 1/2 tsp
• ginger - 1/4 tsp
• ground cloves - 1/8 tsp
• Pecan Mix:2 eggs
• corn syrup - 2/3 c
• margarine, melted - 2 Tbsp
• vanilla - 1/2 tsp
• pecans - 1 c

How to make pumpkin pecan pie:

Pecan Mix:2 eggs2/3 c. corn syrup2/3 c. sugar2 Tbsp. margarine, melted1/2 tsp. vanilla1 c. pecans Preheat oven to 350°. Blend all ingredients for pumpkin layer. Spread evenly in bottom of unbaked pie shell. Combine all ingredients for pecan mix, except pecans. When mixed well, add pecans. Spoon over pumpkin layer. Bake at 350° for 1 hour.

Recipe categories: Desserts, Pie, Pies and tarts.