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Pumpkin nut bread

Pumpkin nut bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 2 c
  • baking powder - 2 tsp
  • baking soda - 1/2 tsp
  • sugar - 1 c
  • milk - 1/2 c
  • eggs - 2 item
  • water - 1/4 c
  • salt - 1 tsp
  • cinnamon - 1 tsp
  • nutmeg - 1/2 tsp
  • chopped walnuts - 1 c
  • butter, softened - 1/4 c
  • pumpkin* - 2 c
  • brown sugar - 4 c

How to make pumpkin nut bread:

*Cut up medium pumpkin into small pieces and cook in a large pot with water and brown sugar until soft. Scrape pumpkin from shell and puree in blender.

Sift together flour, baking powder, soda, salt and spices. Add pumpkin, sugar, milk, eggs and butter. Mix well. Stir in nuts. Pour in well-greased loaf pans. Bake at 350° for 1 hour, or until a toothpick comes out clean. Bread may be frozen.

Recipe categories: < 60 mins, Breads, Quick breads.

Rating:
Pumpkin nut bread
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, chopped pecans, milk, carton sour cream, can tomato sauce
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