Pumpkin nut bread
Pumpkin nut bread
Ingredients/Components
- sugar - 1 c
- cinnamon - 1 tsp
- chopped pecans - 1 c
- salt - 1 tsp
- flour
- nutmeg - 1/2 tsp
- soda
- buttermilk - 1/2 c
- pumpkin - 1 c
- egg - 1 item
- softened butter - 2 Tbsp
How to make pumpkin nut bread:
Sift together dry ingredients. Combine pumpkin, sugar, buttermilk and eggs. Add softened butter; beat until well blended. Stir in nuts. Bake in a well-greased and floured loaf pan for 1 hour at 350°.Recipe categories: < 60 mins, Breads, Quick breads.
Rating:
Related ingredients:
eggs, flour, chocolate chips, box yellow cake mix, active dry yeast, fresh broccoli, butter 1 stick, loaf frozen bread dough, thawed, squash, cooked, cut up and drained well, carrots, cut to desired size 2 lb
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