Pumpkin chocolate chip bread

Pumpkin chocolate chip bread

Ingredients/Components

• butter, softened - 1/2 c
• sugar - 1 c
• cinnamon - 1 tsp
• eggs - 2 item
• flour - 2 c
• nutmeg - 1/2 tsp
• confectioners sugar - 1/2 c
• baking soda - 1 tsp
• chocolate chips - 1/4 c
• heavy cream
• ginger - 1/4 tsp
• chopped walnuts - 1/4 c
• pumpkin pie spice - 1/2 tsp
• canned pumpkin
• cloves - 1/4 tsp

How to make pumpkin chocolate chip bread:

Glaze:1 Tbsp. heavy cream1/2 c. confectioners sugar In large mixing bowl, cream butter. Gradually add sugar, eggs and pumpkin. Combine dry ingredients, stir into creamed mixture and blend well. Stir in chocolate chips and nuts. Pour into greased and floured 9 x 5 x 3-inch loaf pan. Bake at 350° for 45 to 50 minutes. Cool on wire rack. Combine glaze ingredients and drizzle over cooled bread.

Recipe categories: Breads, Fruit, Quick breads.