Pumpkin cake roll

Pumpkin cake roll

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • canned pumpkin - 2/3 c
  • granulated sugar - 1 c
  • lemon juice - 1 tsp
  • all-purpose flour - 3/4 c
  • ground cinnamon - 2 tsp
  • ground ginger - 1 tsp
  • salt - 1/2 tsp
  • ground nutmeg - 1/2 tsp
  • finely chopped walnuts - 1 c
  • sifted powdered sugar - 1 c
  • cream cheese - 2 (3
  • margarine or butter - 1/4 c
  • vanilla - 1/2 tsp

How to make pumpkin cake roll:

In a large mixing bowl, beat eggs on high speed for 5 minutes; gradually add sugar, pumpkin and lemon juice. In a small bowl, mix flour, cinnamon, baking powder, ginger, salt and nutmeg. Fold into the pumpkin mixture. Spread batter in a greased and floure

Recipe categories: Desserts, Cakes, < 15 mins.

Rating:
Pumpkin cake roll
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
butter, softened, sugar, eggs, granulated sugar, plain flour, unbaked pie crust, box duncan hines yellow cake mix, shelled, raw peanuts
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