Pumpkin bread
Pumpkin bread
Ingredients/Components
- sugar - 3 c
- cinnamon - 1 tsp
- eggs - 4 item
- flour
- water - 2/3 c
- nutmeg - 1 tsp
- soda - 2 tsp
- pumpkin - 2 c
- salad oil
- salt optional
How to make pumpkin bread:
Wet Ingredients:1 c. salad oil2/3 c. water4 eggs2 c. pumpkin Mix together all dry ingredients in a large bowl. Set aside. Mix together all other wet ingredients in smaller bowl. Make a well in the center of the dry ingredients and pour the liquid ingredients in. Mix well, scraping bottom. Pour evenly into 3 greased and floured bread pans. Bake at 350° for 1 hour. Makes 7 baby size bread loaves or 3 large bread pans.Recipe categories: Breads, Quick breads, Vegetables.
Rating:
Related ingredients:
sugar, flour, all-purpose flour, unsifted all-purpose flour, butter or margarine, melted, white sugar, white flour, frozen white dinner rolls
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