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Pumpkin bread

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Ingredients/Components

eggs - 2 item
tsp salt - 3/4 item
tsp baking powder - 1/2 item
tsp cinnamon - 1 item
c vegetable oil - 1/2 item
tsp baking soda - 1 item
c water - 1/2 item
tsp nutmeg - 1/2 item
tsp ground cloves - 1/4 item
1/2 c sugar - 1 item
c chopped walnuts - 1/2 item
2/3 c all purpose flour - 1 item
c cooked or canned pumpkin - 1 item
c chopped raisins or dried cranberries - 1/4 item

How to make pumpkin bread:

Combine sugar, pumpkin, oil, water and eggs. Beat well. Combine dry ingredients and gradually add to the pumpkin mixture. Mix well. Stir in nuts and raisins. Pour mixture into a greased 9x5x3-inch loaf pan. Bake 350 degrees for 65 to 70 minutes or until a toothpick inserted into the center comes out clean. Cool 10 minutes before removing to a wire rack to cool.

Recipe categories: Breads, Quick breads, Vegetables.

Rating:

2.8

Average rating: 2.8, total votes: 5

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