Pudding dessert
Pudding dessert
Ingredients/Components
- pkg - 1 oz
- flour
- powdered sugar - 1 c
- Cool Whip - 12 oz
- cold milk - 3 c
- nuts optional
- vanilla instant pudding
- chocolate instant pudding
- 1/2 sticks melted margarine - 1 item
How to make pudding dessert:
Mix flour, margarine and nuts together. Press into a 9 x 13-inch pan. Bake at 350° for 20 minutes. Cool completely.Cream powdered sugar, cream cheese and 1/2 (4 ounces) Cool Whip together and spread on cooled crust.
Mix puddings and milk together; spread over cheese mixture. Spread the remaining Cool Whip on the top of pudding mixture. Refrigerate.
Recipe categories: Desserts, Puddings and mousses, < 15 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, semi-sweet chocolate, sour cream, brown sugar, vanilla ice cream
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