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Pudding cake

Pudding cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • granulated sugar - 3/4 c
  • milk - 3 c
  • vanilla extract - 1 tsp
  • flour - 1 c
  • baking powder - 2 tsp
  • all-purpose flour - 1 c
  • unsweetened cocoa powder - 2 Tbsp
  • stick butter - 1 item
  • powdered sugar - 1 c
  • sq - 1 oz
  • whipped cream optional - 1 item
  • light brown sugar, firmly packed - 1/4 c
  • Bake for 15 minutes at 350°
  • medium size container Cool Whip - 1 item
  • Third Layer:3 pkg
  • Fourth Layer:2 Tbsp
  • fresh, ripe strawberries, halved optional - 1 item

How to make pudding cake:

Mix flour and butter together; press in bottom of pan. Bake for 15 minutes at 350°.Second Layer:1 small pkg. Philadelphia cream cheese1 c. powdered sugar1 medium size container Cool Whip Mix and put on first layer.Third Layer:3 pkg. instant

Recipe categories: Desserts, Cakes, Weeknight.

Rating:
Pudding cake
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, eggs, unbaked pie shell, carton whipped topping, apples, box white cake mix, diced apples
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