Pudding cake

Pudding cake



Ingredients/Components
- sugar - 1 c
- coconut - 1 c
- can crushed pineapple - 1 item
- pecans - 1 c
- container Cool Whip - 1 item
- instant vanilla pudding - 1 pkg
- box yellow cake mix pudding kind is good, too - 1 item
How to make pudding cake:
Bake cake mix as directed on box in a 13 x 9-inch pan. Mix pineapple and sugar and bring to a boil. Pour over hot cake. Prepare pudding according to package. Spread over cooled cake. Combine pecans, coconut and Cool Whip and spread over cake.Recipe categories: Desserts, Cakes, Weeknight.
Rating:
Related ingredients:
butter, softened, sugar, eggs, milk
You may be interested in these recipes: