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Pretzel salad

Pretzel salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • pkg - 2 oz
  • boiling water - 2 c
  • strawberry jello
  • melted oleo - 3/4 c
  • small Cool Whip - 1 item
  • crushed pretzels - 2 c
  • Bake 3 minutes at 350°

How to make pretzel salad:

Mix together and press into 13 x 9-inch pan. Bake 3 minutes at 350°.Filling:1 (8 oz.) pkg. cream cheese1 large pkg. strawberry jello2 (10 oz.) pkg. frozen strawberries1 c. sugar2 c. boiling water1 small Cool Whip Blend together softened cream cheese and sugar. Fold in Cool Whip. Spread on cooled pretzels. Dissolve jello in boiling water; add frozen strawberries. Let jello mixture thicken, then pour over cream cheese. May top with additional Cool Whip, if desired.

Variation: Add 1 large can crushed pineapple, drained, along with strawberries.

Recipe categories: Desserts, Pineapple, Salads.

Rating:
Pretzel salad
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, eggs, pkg, flour, fresh strawberries, graham cracker crust, orange jell-o, sweetened condensed milk, box plain yellow cake mix
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