Pretzel salad
Pretzel salad
Ingredients/Components
- sugar - 3 Tbsp
- cream cheese - 8 oz
- melted margarine - 1 c
- boiling water - 2 c
- Cool Whip - 8 oz
- frozen strawberries - 2 pkg
- small strawberry jello - 2 pkg
- pretzels small sticks, crushed
How to make pretzel salad:
Mix first 3 ingredients and put into baking dish. Bake 10 minutes at 350°. Cool. Blend cheese and sugar. Fold in Cool Whip. Spread over pretzels. Dissolve jello in boiling water, add thawed fruit. Pour over top of pretzel mixture and let cool in refrigerator for 30 to 45 minutes.Recipe categories: Desserts, Pineapple, Salads.
Rating:
Related ingredients:
sugar, eggs, flour, crushed pineapple, drained, 2 can crushed pineapple, drained, to 4 slices bread, can crushed pineapple unsweetened
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