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Pretzel jello salad

Pretzel jello salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • melted butter - 3/4 c
  • boiling water - 2 c
  • egg - 1 item
  • powdered sugar - 1/2 c
  • Cool Whip - 8 oz
  • crushed pretzels - 2 c
  • Bake at 350° for 10 minutes; cool
  • Topping:2 3 oz

How to make pretzel jello salad:

Combine and press into 13 x 9 x 2-inch dish. Bake at 350° for 10 minutes; cool.Filling:8 oz. cream cheese, softened1 egg1 c. powdered sugar8 oz. Cool Whip Combine all and spread on crust.Topping:2 (3 oz.) pkg. strawberry Jell-O2 c. boiling water2 (10 oz.) pkg. frozen strawberries, thawed Dissolve Jell-O in boiling water and add strawberries. Chill until partly set, then put on the cream cheese (the filling) and when chilled for 1 hour, put in order in small dishes, crust, filling and topping.

Recipe categories: Desserts, Puddings and mousses, Gelatin.

Rating:
Pretzel jello salad
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT23M
Total Time: PT23M


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Related ingredients:
sugar, cinnamon, cream cheese, vanilla, chopped nuts, confectioners sugar, cool whip
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