Pretzel jello salad
Pretzel jello salad
Ingredients/Components
- crushed pretzels not fine - 2 c
- melted margarine - 3/4 c
- sugar - 1/3 c
- pkg - 1 oz
- container Cool Whip - 1 (9
- strawberry jello
- boiling water - 2 c
How to make pretzel jello salad:
Combine pretzels, margarine and 1/3 cup sugar. Press into 9 x 13-inch baking pan. Bake at 350° for 15 minutes. Cool. Combine cream cheese and sugar. Mix well and fold in whipped topping. Spread on pretzel mixture and chill. Dissolve gelatin in boiling water; add strawberries; chill until partly set. Pour over cream cheese layer and chill until firm.Recipe categories: Desserts, Puddings and mousses, Gelatin.
Rating:
Related ingredients:
sugar, flour, stick margarine, box white or yellow cake mix, margarine, box brown sugar, bunch fresh broccoli, broken into small pieces, 3 pack stack ritz crackers
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