Pretzel jello

Pretzel jello

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • pkg - 1 oz
  • melted butter - 3/4 c
  • boiling water - 2 c
  • frozen strawberries - 2 pkg
  • small Cool Whip - 1 item
  • red jello - 1 (6
  • pretzels, crushed pretty well not too fine - 2 c

How to make pretzel jello:

Crush pretzels with rolling pin. Add melted butter and 3 tablespoons sugar. Layer and pat in 9 x 13-inch dish. Bake at 400° for 8 to 10 minutes. Cool. Beat the cream cheese with 3/4 cup sugar. Fold in Cool Whip. Spread over pretzel mixture. Mix red jello with boiling water. Add strawberries and blend together; cool. When slightly set, pour over. Refrigerate. Very good. Crust cannot be detected.

Recipe categories: Desserts, < 30 mins, 3 steps or less.

Rating:
Pretzel jello
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT23M
Total Time: PT23M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla
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