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Pretzel jello

Pretzel jello
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • pkg - 1 oz
  • Cool Whip - 12 oz
  • melted butter or margarine - 3/4 c
  • frozen strawberries - 20 oz
  • pretzels - 2 c

How to make pretzel jello:

Crush pretzels (not too fine). Add melted butter or margarine and sugar. Put into 9 x 13-inch pan and bake at 400° for 8 minutes. Cool.

Beat cream cheese and sugar. Fold in Cool Whip. Spread over cooled pretzel crust. Dissolve strawberry jello in 2 cups boiling water. Add strawberries. Let stand 10 to 15 minutes, then stir to break up strawberries. Pour over cream cheese mixture. Refrigerate until set.

Recipe categories: Desserts, < 30 mins, 3 steps or less.

Rating:
Pretzel jello
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT23M
Total Time: PT23M


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Related ingredients:
graham cracker crumbs, sugar, cinnamon, cream cheese, vanilla, brown sugar
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