Praline cheesecake

Praline cheesecake

Praline cheesecake

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CookItEasy.net
CookItEasy.net
Praline cheesecake photo 1
Praline cheesecake photo 2

Ingredients/Components

  • graham cracker crumbs
  • sugar - 1 c
  • eggs - 3 item
  • vanilla - 2 tsp
  • pkg - 2 oz
  • sour cream - 3 c
  • salt - 1/4 tsp
  • butter - 1/2 c
  • pecans - 1 c

How to make praline cheesecake:

To make praline, caramelize 1 cup sugar; stir in pecans and immediately spread onto greased baking sheet. When cool, break into small pieces and chop in food processor or blender. Do not pulverize completely. Combine crumbs with butter in food processor or blender. Press into 9-inch spring-form pan. Beat eggs; add softened cream cheese, 1 cup sugar, salt and vanilla. Beat until smooth. Fold in sour cream, then crushed praline. Bake at 375° about 35 minutes or just until set. Chill 4 to 5 hours or overnight. Serves 12.

Recipe categories: Cheesecake, Desserts, Oven.

Rating:
Praline cheesecake
3
Average rating: 3 of 5, total votes: 9
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cream cheese, large cottage cheese
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