Pound cake

Pound cake

Ingredients/Components

• sugar
• eggs - 4 item
• vanilla - 2 tsp
• flour
• baking powder - 3 tsp
• powdered sugar - 1 c
• lemon juice - 2 tsp
• sticks butter - 2 item
• sweet milk - 1/2 c

How to make pound cake:

Mix sugar and butter. Blend well. Add eggs one at a time. Blend well. Add flour and baking powder to mixture. Then add milk and vanilla. Bake at 325° for 35 to 45 minutes.

Glaze: Mix together 1 cup powdered sugar and 2 teaspoons lemon juice. Put on cake while hot.

Recipe categories: Desserts, Cakes, Lunch/snacks.