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Pound cake

Pound cake

Pound cake
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CookItEasy.net
CookItEasy.net
Pound cake photo 1
Pound cake photo 2
Pound cake photo 3

Ingredients/Components

  • sugar - 3 c
  • eggs - 6 item
  • vanilla - 1/2 tsp
  • milk - 1 c
  • flour - 3 c
  • butter - 1/2 lb
  • baking powder - 1/2 tsp
  • shortening - 1/2 c
  • lemon extract - 1/2 tsp

How to make pound cake:

Cream butter, shortening and sugar. Add eggs, one at a time, beating well after each. Add flavorings. Sift flour with baking powder and add alternately with milk. Beat well after each addition. Pour in greased, floured tube pan. Place in cold oven and turn heat to 300°. Bake 1 hour and 20 minutes. Do not open oven until done.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Pound cake
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, cinnamon, eggs, vanilla, can crushed pineapple, cool whip
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