Pound cake
Pound cake
Ingredients/Components
- sugar - 3 c
- eggs - 6 item
- vanilla - 2 tsp
- milk - 1 c
- Crisco - 1 c
- cake flour - 3 c
How to make pound cake:
Blend Crisco and sugar together. Add eggs one at a time. Begin to add flour and milk. Blend completely. Add 2 teaspoons vanilla. Bake at 325° for approximately 1 hour and 15 minutes.Recipe categories: Desserts, Cakes, Lunch/snacks.
Rating:
Related ingredients:
sugar, cream cheese, eggs, flour, brown sugar, butter, coconut, box light brown sugar, baked pie shell
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