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Pound cake

Pound cake

Pound cake
,
CookItEasy.net
CookItEasy.net
Pound cake photo 1
Pound cake photo 2

Ingredients/Components

  • soft butter or margarine - 3/4 lb
  • sugar - 3 c
  • eggs - 6 item
  • flour - 3 c
  • salt - 1/4 tsp
  • soda - 1/4 tsp
  • sour cream - 1 c

How to make pound cake:

Cream butter or margarine with mixer, add sugar slowly until light and fluffy. Add eggs one at a time, beating well after each addition. Sift flour, salt and soda three times. Add alternately with sour cream to egg mixture, beginning with & ending with flour mixture. Add Griffin's Vanilla & Griffin's Coconut. Pour into 10 inch tube pan. Bake at 300° for 1 hr. and 30 mins. (You can use a Bundt pan.)

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Pound cake
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, brown sugar, all purpose flour, yellow cake mix, sticks butter, unbaked 9-inch pie shell, box yellow or white cake mix, eggs-well beaten, egg whites, @ room temperature
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