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Potato soup

Potato soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • salt - 1/2 tsp
  • flour - 2 Tbsp
  • water - 1 c
  • Velveeta cheese - 1/2 lb
  • pepper - 1/2 tsp
  • parsley flakes - 1 tsp
  • carrots - 1/2 c
  • potatoes - 3 c
  • chicken bouillon cube - 1 item
  • celery - 1 c
  • onions - 1/4 c

How to make potato soup:

Combine potatoes, water, celery, carrots, onions, parsley, cube and seasoning and mix well. Simmer, covered, 15 to 20 minutes or until tender. Gradually add milk and flour and cook until thickened. Add cheese cubes and stir until melted.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:
Potato soup
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT40M
Total Time: PT40M


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butter or oleo, potatoes, medium potatoes, mashed sweet potatoes, can pineapple tidbits, drained, cans yams, sweet potatoes, cooked, peeled and cubed, shredded cheddar cheese or velveeta, small sweet potatoes, washed, cream cheese soften first, can use light cream cheese
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