Potato soup

Potato soup

Ingredients/Components

• milk - 1 qt
• salt - 1 tsp
• flour - 4 Tbsp
• water - 1 qt
• slices bacon - 6 item
• pepper optional - 1 item
• medium potatoes, peeled and diced - 4 item
• clove garlic, peeled and diced - 1 item
• medium onion, peeled and diced - 1 item
• stalks celery, peeled and diced - 5 item

How to make potato soup:

Fry bacon and cut into small pieces. Add flour, mix with bacon and brown. Set aside until potatoes are cooked. Cook potatoes, celery, garlic, onion, salt and pepper in 1 quart water until tender. Then add milk and bring to boil. Then add bacon a

Recipe categories: Potato, Vegetables, Soups & stews.