Potato soup

Potato soup

Ingredients/Components

• salt - 1 tsp
• butter - 2 Tbsp
• hot milk - 2 c
• pepper - 1/8 tsp
• chopped onion - 1 Tbsp
• grated cheese - 1 item
• celery salt - 1/4 tsp
• mashed or boiled potatoes - 1 c

How to make potato soup:

Saute onion in butter and add the salts and pepper. Put potatoes through coarse sieve if boiled and add to mixture. Stir in milk and simmer slowly for 5 minutes, stirring occasionally. For just the right finishing touch, sprinkle with grated cheese and pop under the broiler to brown.

Recipe categories: Potato, Vegetables, Soups & stews.