Potato soup
Potato soup
Ingredients/Components
- stick margarine - 1 item
- Velveeta cheese - 1 lb
- can evaporated milk - 1 item
- chicken bouillon cubes - 2 item
- medium chopped onion - 1 item
- diced potatoes - 1 item
- stalks chopped celery - 2 item
- cans Swanson chicken broth - 2 item
How to make potato soup:
Cook diced potatoes in broth, celery, onion and bouillon cubes. Then add rest of ingredients. Add water to make as much soup as you want.Recipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, cream cheese, eggs, milk, salt
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