Potato patties
Potato patties
Ingredients/Components
- chopped onion - 1/4 c
- leftover mashed potatoes - 2 c
- slightly beaten egg - 1 item
How to make potato patties:
To potatoes, add egg, onion, salt and pepper. Mix well. Shape in 6 patties . Dip in flour, then brown slowly in butter, about 5 minutes on each side. Makes 6 servings.Recipe categories: Lunch/snacks, Breakfast, Side dish.
Rating:
Related ingredients:
cooking oil, medium potatoes, large onion, chopped, softened cream cheese, ground chuck, head cauliflower, can refried beans, refrigerated crescent rolls, deep-dish unbaked pie shell, thinly sliced, boiled ham
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