Potato pancakes

Potato pancakes

Ingredients/Components

• salt - 1 tsp
• flour - 2 Tbsp
• onion - 1/4 item
• or 2 eggs - 1 item
• to 4 potatoes - 3 item

How to make potato pancakes:

Peel and grate potatoes and onion. Add well beaten egg and salt and flour. Heat 1 tablespoon cooking oil in frying pan. Drop spoonfuls of mixture into hot fat. Fry golden brown. Serve as is or with sour cream or applesauce.

Recipe categories: Pancakes and waffles, Breakfast, Side dish.