Potato pancakes
Potato pancakes
Ingredients/Components
- eggs - 2 item
- salt - 1/2 tsp
- flour - 2 Tbsp
- baking powder - 1/4 tsp
- raw grated potatoes - 2 c
- grated onion as much or as little as you like - 1 item
How to make potato pancakes:
Peel and grate potatoes into ice water. Drain and dry in paper towels until you have 2 cups. Beat eggs; mix in onion, flour, salt and pepper. Combine with very dry potatoes. Drop by large spoonfuls onto sizzling, hot griddle. Brown to degree you like, then turn and brown other side. Keep warm until all are fried.Recipe categories: Pancakes and waffles, Breakfast, Side dish.
Rating:
Related ingredients:
sugar, eggs, milk, salt, egg, slightly beaten
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