Potato pancakes

Potato pancakes

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • vegetable oil - 1 Tbsp
  • salt and pepper - 1 item
  • baking potatoes - 3 item
  • medium onion, grated - 1/2 item
  • matzoh meal - 2 Tbsp

How to make potato pancakes:

Wash, peel and grate potatoes on coarse blade of 4 sided grater (you can grate with skins on and may like it better). In a medium bowl, lightly beat the eggs and add all else. Grease a large nonstick skillet with oil and heat over medium-high heat. Spoon heaping tablespoon of the mixture onto the skillet and flatten with a spatula. Cook until golden brown on one side about 2 to 3 minutes, then turn over and do the same on the other side. Drain on paper toweling and serve quickly with apple sauce. Makes 12 to 16 pancakes.

Recipe categories: Pancakes and waffles, Breakfast, Side dish.

Rating:
Potato pancakes
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
sugar, eggs, granulated sugar, salt, flour
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