Potato pancakes

Potato pancakes

Ingredients/Components

• milk - 1/2 c
• flour - 1 c
• baking powder - 1/2 tsp
• pinch of salt - 1 item
• egg - 1 item
• large potatoes - 4 item

How to make potato pancakes:

Grate potatoes. Add all other ingredients. Mix and let stand for several minutes. In lightly greased skillet, add several tablespoons of batter to make round pattie. Fry on each side until golden brown. Serve with butter and syrup, also good with applesauce. Can be doubled for larger servings.

Recipe categories: Pancakes and waffles, Breakfast, Side dish.