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Potato casserole

Potato casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • salt - 1/2 tsp
  • melted margarine - 1/2 c
  • pepper - 1/2 tsp
  • chopped onion - 1/2 c
  • can cream of celery soup - 1 item
  • sharp Cheddar cheese - 2 c
  • hash brown potatoes frozen - 2 lb

How to make potato casserole:

Place frozen potatoes in greased 9 x 13 x 2-inch casserole dish. Mix 1/2 cup margarine, salt, pepper, onion, soup, sour cream and cheese. Pour over potatoes. Mix cornflakes and 1/4 cup margarine. Pour over top and spread over casserole. Bake at 300

Recipe categories: Side dish, Potato, Casseroles.

Rating:
Potato casserole
3
Average rating: 3 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
stick margarine, cans cream of chicken soup, mashed sweet potatoes, liquid, large can peach halves, pork and beans, medium squash, can lesueur peas, drained, unbaked 10-inch pie shell, cooked, mashed sweet potatoes 1 medium potato to a cup
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