Potato casserole
Potato casserole
Ingredients/Components
- sour cream - 1 pt
- salt - 1 tsp
- pepper
- chopped onion
- can cream of chicken soup - 1 item
- grated Cheddar cheese - 2 c
- stick margarine, melted - 1/3 item
- frozen hash brown potatoes - 2 lb
How to make potato casserole:
Thaw hash browns. Mix all ingredients together and bake at 350° for approximately 1 hour.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
sugar, pkg, milk, salt, coconut, hamburger
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