Potato casserole
Potato casserole
Ingredients/Components
- eggs - 2 item
- flour - 2 Tbsp
- cold mashed potatoes - 2 c
- salt and pepper to taste - 1 item
- small onion, grated - 1 item
- can onion rings - 1 item
- cream cheese room temperature - 1 (8
How to make potato casserole:
Put all but onion rings into large bowl and beat on high until light and fluffy. Spoon into greased baking pan. Cover with onion rings. Bake, uncovered, at 300° for 40 minutes.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, butter, red wine vinegar, chopped onion, salt and pepper to taste, diced cheese
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